Royal Garam Masala
It blends black pepper, cumin, black cardamom, pepper long and dry ginger among other spices to create a robust blend of Garam Masala. This gives a rich and vigorous flavour to any delicacy. It also heightens the texture of a dish.
Enliven the robust flavours and aromas of North Indian Cuisine.
- Black Pepper
- Cumin
- Black Cardamom
- Cassia
- Clove
- Caraway
- Mace
- Clove Leaf
- Cassia Leaf
- Pepper Long
- Dry Ginger
